Most people think that you have to be very sophisticated and worldly in order to truly enjoy wines. While that may be somewhat true in a few cases, people of all backgrounds can enjoy wine as long as they have the right direction. Keep reading for great tips for beginning wine connoisseurs.
Simply because a bottle of wine is more expensive than another does not mean that it is necessarily better. You don't have to buy the most expensive bottles of wine that you find. Try wine at all different price levels. You may like something better that is less expensive than what you usually buy.
Have a plan prior to picking your wine. Be sure you know which wine you're looking before to avoid getting overwhelmed by brands, varieties, and prices. Certain wines fit dinners and others better fit large parties. Knowing which wine suits your needs can help you choose a better wine than browsing and choosing something on a whim.
Bring along your wine resources with you to the store. There is so much information on wine out there, and bringing along different source materials can help you make better choices. Items like brochures, magazines, books, and websites have great information to pick the best wine for your plans.
When buying wine as a gift, consider pairing it with food of some sort. A nice basket containing some chocolate and wine or fine cheese and wine makes a wonderful gift. It gives the recipient some meal ideas, and can provide for a wonderful atmosphere at a festive event.
Be adventurous sometimes when you are buying wine. Tasting new wines is a great way to educate yourself about different regions of the world and the wines they produce. Give one a shot that someone at the store recommends, test out a different region or give one a try by reading the cards that are on the wine shelves. You might just stumble on a new gem.
Wine is a popular accompaniment for your holiday gatherings, and it is important that you choose the right variety to complement your entree. Generally, white wine goes well with chicken, turkey or seafood, and red wine is the best choice when the menu features beef or pork as the main entree.
Left over wine is wonderful for cooking. When you're down to the bottom of the bottle, do not throw it out. Instead, reseal the bottle and save it for your next meal. You can use the wine to make a sauce for pasta, flavor meat or add to your special stew recipe.
If you are new to selecting wines, start off at a store that carries bottles under . Wine shops geared toward connoisseurs may have a lot of expensive and confusing choices. Opt for the lower priced wine until you've found your favorite flavor and then take it from there.
Don't be afraid to try something new. Once a particular wine catches on with the public, it is often found in mass on the market. It can be hard to find a good wine when there are so many sub-par labels on the shelves. To combat this problem, try wine from lesser known regions. You may be surprised at the quality.
Avoid having too many enjoyable wines in storage at any given time. Although you may have the urge to build your collection, your taste in wine will probably continue to change over time. Therefore, you may enjoy a particular wine right now, but it is possible that you might not later. Then you would have a bunch of wine you are tired of.
A number of wines go quite well with desserts. Dessert wines are generally sweeter than those served with the main meals. Port wines are naturally sweet, and they go well with chocolate and most desserts. They are best served at around 55 degrees Fahrenheit.
If you are dining out with work colleagues and trying to impress the boss, try to arrive at the table first and order a bottle of wine to be delivered upon your guest's arrival. This will really make it look like you know your wines. Avoiding a wait time for the bottle can also enhance the evening for everyone.
Sweet wines are referred to as dessert wine. They often have alcoholic additives in them to make the flavor even bolder. This creates a syrup-like wine which is great in small doses. Pairing it with a savory dessert creates the best course of the meal, so try it at your next dinner party.
If you are entertaining guests, you should choose the wine you serve in function of the meal you prepared. A Sauvignon, a Merlot or a white Zinfandel is an excellent choice if you are serving beef, but you should choose a Pinot or a Cava if you are having seafood.
If you are cooking with wine, the type of dish you are making indicates whether you will need a dry or sweet wine. For savory dishes, always choose a dry wine. If you want a dry white wine, try a chardonnay. Dry red wines include merlot and pinot noir.
Get creative when it comes to the flavors you include in your meal. If your food is spicy, think about pairing it with a sweet wine. It is a great complement to the food that you are eating and can help you mouth prepare for the next bite. Experiment a little to see what flavors you enjoy the most together.
If are purchasing quality wine to sell later, choose carefully. Find a wine that might not be trending and keep it around. Try storing this wine at different temperatures and taste it to determine which temperature is best.
With the tips above, you can be a wine expert in no time. While you may not be the most skilled wine drinker out there, you will be able to join the pros in wine conversations. Drinking wine is not just a pastime, it is something that should be taken seriously.
Orignal From: Looking To Improve Your Wine Knowledge? Start Here With These Tips
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